5-(2-Hydroxyethyl) -4-methylthiazole(bean)
  • 5-(2-Hydroxyethyl) -4-methylthiazole(bean) 5-(2-Hydroxyethyl) -4-methylthiazole(bean)

5-(2-Hydroxyethyl) -4-methylthiazole(bean)

5-(2-Hydroxyethyl) -4-methylthiazole(bean)'s cas code is 137-00-8

Model:137-00-8

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5-(2-Hydroxyethyl) -4-methylthiazole bean)basic notitia


Product nomen:

5-(2-Hydroxyethyl) -4-methylthiazole(bean)

Synonyma:

A875 Cell;1-(4-methyl-5-thiazolyl)ethanol;4-Methyl-5-thiazoleethanol, 98% 100ML;5-(2-HYDROXYETHYL) -4-METHYLTHIAZOLE PRO;METHIL-5-thiazoleetha;4-Methyl-5- thiazoleethanol, 98% 100ML; Factory;4-Methyl-5-Hydroxyethyl Thiazole (Meaty, Beany & Lacteus)

CAS;

137-00-8

MF:

C6H9NOS

MW:

143.21

EINECS:

205-272-6

Categoria:

ipsum, Thiazole, Alkohols, thiazole Flavor

Mol fasciculi:

137-00-8.mol




5-(2-Hydroxyethyl) -4-methylthiazole(bean) chemica Properties


punctum liquescens 

<25 °C

fervens 

135 °C7 mm Hg(lit.)

density 

1.196 g/mL ad 25 °C(lit.)

FEMA 

3204 | 4-METHYL-5-THIAZOLEETHANOL

refractivus index 

n20/D 1.550(lit.)

Fp 

>230 °F

repono temp. 

Repone infra +30°C.

solubility 

alcohol: solutum (lit.)

forma 

liquidum (patet, viscosum)

pka

14.58±0.10 (Praedicta)

color 

alta flavo

Gravitas Imprimis

1.196

Odor

meaty, ustus odoris

Sensitiva 

Stench

JECFA Number

1031

Merck 

14,6126

BRN 

114249

InChIKey

BKAWJIRCKVUVED-UHFFFAOYSA-N

CAS Reference

137-00-8 (CAS Reference)

NIST Chemia Reference

5-Thiazoleethanol, 4-methyl- (137-00-8)

EPA Substantia Registry System

5-Thiazoleethanol, 4-methyl- (137-00-8)


5-(2-Hydroxyethyl) -4-methylthiazole(bean)Safety Information


Periculum Codes 

Xi

Periculum Denunciationes 

36/37/38

Salus Denunciationes 

26-36-24/25-7/9

RIDADR 

ET 3334

WGK Germania 

3

13

Aleam Nota 

Irritant/Stench

TSCA 

Ita

HS Code 

29341000


5-(2-Hydroxyethyl) -4-methylthiazole(bean)Usage And Synthesis


Contenta analysis

Hoc definitum est per chromatographiam gasi (GT-10-4) utendo methodo columnae nonpolari.

Usus modus FEMA

mollis potiones, frigidae potiones, candye, bona cocta, gelata, botellus, gelata saccharum, condimenta, caro producta, pulmentum pulmentum, lac et lacticia producta ac sacrificia producta: 55.0mg/kg.

Proprietates chemica

Apparet in colore pallide flavo viscoso liquore oleoso. Color tenebrosus erit post subjectum diuturnum tempus. Emittit ingratos thiophene mixtos odores cum magno nux generans dilution redolentia. Fervet punctum 103° C (133 Pa), vel 135° C (933 Pi). Facile est in aqua solubile, in ethanolo, aethere, benzene et chloroformi solutum.

Praeparatio

A reductione acetatis acetatis 4-methyl thiazoli 5-ethyl cum hydride lithium cum aluminio obtinetur.

Descriptio

4-Methy 1-5-thiazoleethanol habet odorem thiazole mixtorum incommodus proprium. Est aliquantulum iucundum et gallae simile in extrema dilutione. Praeparari potest per reductionem ethyl- 4-methylthiazolum 5-acetatum utendo LiAlH4; ex condensatione thioformamidis cum bromoacetopropanolo vel cum y, y-dichloro-y, aethere ydiacetodipropyl.

Chemical Properties

4-Methyl-5-thiazoleethanol habet odorem ingratum rudium compositorum thiazoli; aliquantum jucundum, simile bubulae et nucis simile, in extrema dilutione

Chemical Properties

Hyalina ad lucem flavo liqui-

Praeparatio

Ethyl-4-methylthiazolum deducendo 5-acetato utendo LiAlH4; ex condensatione thioformamidis cum bromoacetopro panolo vel cum γ, y-dichloro-γ, γ-diacetodipropyl aethere.


5-(II-Hydroxyethyl) -4-methylthiazole(bean) Praeparatio Products et rudis materiae


Praeparatio Products

2-[2-(4-Fluorophenyl)-2-oxo-1-phenylethyl]-4-methyl-3-oxo-N-phenylpentanamide

Rudis materiae

Lithium aluminium hydride-->THIOFORMAMIDE-->4-Methylthiazole

 

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