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Product Name: |
2,3,5 Trimethylpyrazine, |
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CAS: |
14667-55-1 |
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MF: |
C7H10N2 |
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MW: |
122.17 |
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EINECS: |
238-712-0 |
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Mol File: |
14667-55-1.mol |
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Liquescens punctum |
CLVI ° F |
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Ferveret |
171-172 ° C (Litt.) |
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density |
0,979 g / ml at25 ° C (Litt.) |
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potenti |
MMMCCXLIV | 2,3,5 TRIMETHYLPYRAZINE, |
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refractivam index |
n20 / D 1.5040 (lit.) |
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Fp |
CXXX ° F |
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temp repono. |
regio Flammables |
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pka |
± 2,69 0,10 (Praedicta) |
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forma |
tersus |
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Gravitas specifica |
0.979 |
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Odor |
pulentam et incensum odoris suavissimi simile capulus et Cocos |
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Number JECFA |
774 |
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BRN |
2423 |
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InChIKey |
IAEGWXHKWJGQAZ UHFFFAOYSA-N, |
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CAS DataBase Reference |
14667-55-1 (CAS DataBase Reference) |
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Quaestiones NIST Reference |
Pyrazine, trimethyl- (14667-55-1) |
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Ratio Subcriptio quod substantia EPA |
Trimethylpyrazine (14667-55-1) |
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aleam Codes |
xII |
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risk Denunciationes |
10-22-36 / XXXVII / XXXVIII |
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Denunciationes salutem |
16-26-36 / XXXVII / XXXIX |
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RIDADR |
III IR MCMXCIII / PG III |
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Germania WGK |
3 |
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RTECS |
UQ3907000 |
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Capparis |
Ita |
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HazardClass |
3 |
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PackingGroup |
III |
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HS Code |
29339900 |
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Properties eget |
SERENUS luteus humor |
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Properties eget |
2,3,5 Trimethylpyrazinehas, nut a coxit Capsicum annuum vel assum aroma. |
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Praeparatio |
From2,5 dimethylpyrazine per anulum, cum Meli alkylation; per 2.3 per-condensingpropylenediamine butanedione. |
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Aroma limine values |
DEPREHENSIO: ppm CD ppbto IX (IX: ppm in aqua) |
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Saporem limine values |
gustum ad LXXX habet etiam: ppm, rudis, adveniens vitiatum commodius et DELIRUS Capsicum annuum. |
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salutem Profile |
Et mediocri toxicus byingestion. Carros SAac. Quando tale incalescit coëunt corrumpi toxicus vastum fumesof Nox. |
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Praeparatio Products |
, 3.5-II-Ethyl dimethylpyrazine |
