Naturalis Phenethyl formate codice est scriptor syndrome 104-62-1
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Product Name: |
naturalis Phenethylformate |
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CAS: |
104-62-1 |
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MF: |
C9H10O2 |
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MW: |
150.17 |
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EINECS: |
203-220-7 |
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Product Categories: |
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Mol File: |
104-62-1.mol |
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Ferveret |
CCXXVI ° C (Litt.) |
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density |
1.058 g / ml at25 ° C (Litt.) |
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potenti |
MMDCCCLXIV | PHENETHYL formate |
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refractivam index |
n20 / D 1.5075 (lit.) |
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Fp |
CXCVI ° F |
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Number JECFA |
988 |
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CAS DataBase Reference |
104-62-1 (CAS DataBase Reference) |
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Ratio Subcriptio quod substantia EPA |
Formic acid, II-phenylethyl Esther (104-62-1) |
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aleam Codes |
XI |
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risk Denunciationes |
43 |
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Denunciationes salutem |
36/37 |
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Germania WGK |
2 |
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RTECS |
LQ9400000 |
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Properties eget |
Herbaceum, viride, sicut rosa odor, et habet naturalem Phenethylformate hyacinthi reminiscent andchrysanthemum mittit grossos suos cum a acerbumdulce suggerentes saporem pruna. Notvery firmum est. |
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res |
Nuntiata inventus inseveral naturalis products inter uvam cerasus, nova rubus uva, RUBUS IDAEUS, quadrupedibus, lycopersiciSusceptibility, vinegar, quod sit panis triticeus, rigidas panem, cognac, nonnulla sublimatum, Burbonius cupam: whiskeys, rosa et vinum, portum vinum, tabaci et barlery, capulus , tea, nigrum tea, litchi, cider, sherry et Cocos. |
